SIXTY LES

Industrial chic? For sure. This is the Lower East Side, after all, once a tenement-filled haven for freshly arrived immigrants that, in recent years, has been transformed into a fashionable boutique-, restaurant-, and bar-filled haven for young urban professionals who like a little grit in their neighborhood. And the hotel, with its austere and rough-hewn yet distinctly luxurious design, fits in well -- even if the neighborhood seems like a surprising place for a luxury hotel.

Sure, there's a lot of pretension on display here. But the place also delivers: The staff is casual yet professional; the hotel really is beautiful (at least on the inside); the rooms are well-equipped with electronics and luxury comforts; and the lobby and bars draw a scene.

For all that you get at the SIXTY LES, room rates compare favorably to other downtown luxury boutiques, though it's worth also checking out sister property SIXTY SoHo, the company's SoHo flagship, as well as the Bowery Hotel, located a few blocks west and north.

For most of the past century, the Lower East Side was the neighborhood where newly arrived immigrants packed into tenements while trying to grab a toehold here in America. Now those tenements have been transformed into spiffy apartments by junior investment bankers who like to dress up as punk rockers at night. The streets are still a little grungy, but the sidewalks are packed with young people heading to the bars and restaurants.

The night I stayed at SIXTY LES, jazz singer Madeleine Peyroux gave a free concert literally next door at Rockwood Music Hall. Proximity to entertainment like that, along with scores of great neighborhood restaurants and bars, are what make this location so appealing to the cool-hunting crowd.

The 2nd Avenue station on the F subway line is across the street from the hotel; doormen easily hail cabs on Houston Street.

Safety isn't a big issue: Active -- often very active -- nightlife in the area means heavy foot traffic around the hotel, most nights into the early-morning hours.

New York City has three nearby airports: JFK, LaGuardia, and Newark (in New Jersey). Getting into town from JFK or LaGuardia is usually more convenient than from Newark, but travel times are heavily dependent on the time of day and traffic conditions. From JFK, a taxi to anywhere in Manhattan costs a flat rate of $45 and takes around an hour in average conditions. From LaGuardia, a metered cab ride to midtown Manhattan costs about $40 and can take 30 minutes if traffic is light, three times that if it's bad. Rides from Newark cost at least $40 plus tolls and can take more than 90 minutes. It's customary to tip your driver 15 to 25 percent.

Those looking to save some cash can use the privately run shuttle buses that are available at all three airports for about $14 per person. For more information on the shuttles, go to Super Shuttle or New York Airport Service. Public transit is also available for as little as $7 per person, but travel can take up to two hours and involve a lot of lugging bags up and down stairways.

The setting sun was shining through the gold chiffon curtain when I got to my queen superior room. A huge black-and-white Lee Friedlander photograph glowed on the lightbox headboard above the platform bed. And the glossy black wooden floors make everything in the room look as if they're almost floating in space. I have to admit, I felt momentarily transported.

The standard queen superior room is somewhere between 300 and 325 square feet in size, which is larger than the typical New York City hotel -- and floor-to-ceiling windows make the space feel even larger. The extremely comfortable bed has 400-thread-count sheets and a heavy duvet. The bathrooms are a little small, but the rainfall shower and quality REN product easily make up for that.

There's a neat trapdoor-like compartment in the desk for plugging in your gadgets, and a modern, comfortable white-leather desk chair. The TV gets on-demand movies and premium channels. There's also an iPod docking station. The mini-fridge comes stocked with Dean and Deluca snacks.

An upgrade will get you a small sitting area and, if you go for a suite, a terrace. Because the hotel towers over the surrounding buildings, all rooms will have good views -- but I recommend those on the west side of the building, so you can catch the sunset.

There's an outdoor pool emblazoned with an image of Andy Warhol along the bottom. But it's only 3.5 feet deep and not really long enough for laps.

SIXTY LES has a private bar for guests and VIPs called Make Believe. The outdoor deck area, which has a retractable roof, has a lounge atmosphere. DJs spin regularly. There is also a poolside bar.

There's also a small fitness center with treadmills, elliptical machines, stairmasters, strength-training machines, and free weights.

Guests get free access to the spa, which has a sauna and a range of treatments.

The hotel opened Blue Ribbon Sushi Izakaya in 2012, a member of New York's popular Blue Ribbon Restaurants. The menu highlights sushi and family-style Japanese dishes like sashimi, meat skewers, and tempura. The restaurant even flies in fish from Japan daily. Blue Ribbon Beer Garden is an outdoor spot with communal tables and board games. 

There are also plenty of dining options in the immediate area. Katz's Delicatessen, a classic spot that serves what's arguably the best pastrami sandwich in the universe, is just two blocks east on Houston Street. Elizabeth Street, which is lined with great restaurants like Cafe Habana and Peasant, is about a 10-minute walk.